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Home / Recipe: Appetizing Creamed Kienyeji

Recipe: Appetizing Creamed Kienyeji

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Creamed Kienyeji.

Creamed Kienyeji You can have Creamed Kienyeji using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Creamed Kienyeji

  1. Prepare of Mixed kienyeji (sagaa, managu, Terere).
  2. It's of Some cream.
  3. Prepare of Some cooking oil.
  4. Prepare of Salt.

Creamed Kienyeji instructions

  1. Because you have already cooked mixed kienyeji..
  2. The first 3-4 days add some milk..
  3. The 5day add some cream and cook for a few minutes.
  4. Serve with Ugali.

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