Recipe: Yummy Turon Filipino Banana Lumpia Dessert

Turon Filipino Banana Lumpia Dessert. Turon is a common dessert or snack food in the Philippines. Many "Street Food" Vendors also sell it because it's popular among Pinoys. There are two ways you can buy this in the Philippines; one where a Bamboo skewer is holding it and the other, where no skewer is used and your hands hold the entire turon to eat but if you want to prepare something you're sure is cleaner and just the.

Delightfully sweet with a delicate crisp bite, Banana Lumpia [Filipino Turon] is one of the easiest desserts you will ever make. We were first introduced to this traditional Filipino dessert at this fruit stand in Kahuku, Oahu. B and I took each took a bite, and even as our mouths were still chewing, our eyes were saying, "we are definitely going to learn how to make these!" Turon Filipino Banana Lumpia Dessert. You can have Turon Filipino Banana Lumpia Dessert using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Turon Filipino Banana Lumpia Dessert

1. It's 6 of Saba bananas.
2. Prepare 1 cup of ripe jackfruit.
3. It's 1 1/2 cup of brown sugar.
4. Prepare 12 pieces of spring roll wrappers.
5. It's 2 cup of cooking oil.

Here is how you cook that. Ingredients of Turon Filipino Banana Lumpia Dessert. Eaten at home or on the streets, the standard of banana lumpia (spring roll) wrapper filled with banana and sugar and fried into a deep golden brown snack is a fun snack to munch on. Despite being commonly consumed outside of the home, this dish is still best when served warm with a side of chocolate at home.

Turon Filipino Banana Lumpia Dessert step by step

1. Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar.
2. Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit.
3. Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste).
4. In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats.
5. Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper.
6. Serve hot with or without ice cream on top! Enjoy!.

Turon Filipino Banana Lumpia Dessert I love this dessert so decided to cook it for the first time. Pretty good and very easy to make! Today I made some Turon (Banana lumpia) usually served as a snack (mirienda in the Philippines) or a dessert. Making sure you coat the entire banana with a l. Turon is a type of Filipino snack.

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