How to Prepare Tasty Green Chile Chicken Soup
Green Chile Chicken Soup.
 	 	
 	 	 	You can cook Green Chile Chicken Soup using 9 ingredients and 7 steps. Here is how you achieve that. 
Ingredients of Green Chile Chicken Soup
- It's 8 cup of Water.
 - Prepare 1 1/2 lb of Skinless, boneless chicken thighs.
 - Prepare 1 tbsp of Oregano.
 - Prepare 1 pinch of Rosemary leaves.
 - You need 1 of Salt.
 - Prepare 3 clove of of garlic minced (or 2 tablespoons of jarred garlic).
 - Prepare 1/2 of Roughly chopped small-med yellow onion.
 - Prepare 8 oz of Dry orzo pasta (cooked).
 - Prepare 1 of Chopped NM green chile (fresh/frozen is best, canned is pickled so it might taste different).
 
Green Chile Chicken Soup step by step
- Bring chicken to a low boil in 8 cups of water. Add spices and salt..
 - Cook orzo pasta according to the directions, then drain, toss with olive oil and set aside..
 - When chicken is nearly done cooking, add garlic and onions..
 - Once chicken is fully cooked, remove pieces from broth and roughly chop or shred..
 - Once chopped, add chicken back to broth. Add green chile (the amount of green chile is up to your spice tolerance)..
 - In serving bowl, add chicken and broth, and a scoop of cooked orzo..
 - Enjoy!.
 
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