Recipe: Appetizing Masoor Dal Brownie
Masoor Dal Brownie. Masoor Dal is a popular lentil based dish from the North Indian Cuisine and is often made in Indian About Dhuli Masoor Dal (Split Pink Lentils). This is a creamy spiced vegan recipe of split pink lentils. Whole Masoor Dal is also popularly known as Brown Lentils or Sabut Masoor ki Dal.
Masoor Dal (Brown Lentil) is healthy dal made with whole masoor dal in North Indian Style. Masoor Ki Dal or whole (sabut) masoor dal/brown lentil is one of our favorite dal. Masoor dal translates as "red lentils" in Hindi. You can cook Masoor Dal Brownie using 12 ingredients and 8 steps. Here is how you cook it.
Ingredients of Masoor Dal Brownie
- You need 60 gm of Masoor dal flour (ready available).
- It's 60 gm of Wheat flour.
- It's 4 tbsp of Amul Butter.
- You need 1/2 tin of Mithai Mate (Condensed milk).
- It's 100 gm of Dark chocolate (Melted).
- It's 1/2 tsp of Baking powder.
- Prepare 1/2 tsp of Soda bi Carb.
- Prepare 100 ml of Coke.
- You need 1/2 tsp of Vanilla Essence.
- It's 1/2 Cup of Walnut pieces.
- Prepare 1/4 Cup of Raisins.
- You need 1/8 Cup of Dark Choco Chips.
So a dal doesn't refer to a This authentic masoor dal recipe is a basic dal and it comes out cozy and nuanced, with just the right. Masoor dal recipe with video and step by step photos. Flavorful, tasty and nutritious red lentil recipe. Masoor dal is one of the most commonly used lentils in Indian cuisine.
Masoor Dal Brownie step by step
- Start the Oven for preheating.Grease the Cake tin.Keep Aside..
- PREPARATION of Masoor Dal Brownie batter.
- In Mixing Vessel.add Butter and Condensed milk..Mix well.Add Masoor Dal Flour,Wheat flour baking powder, Soda bi Carb,Melted Chocolate,and Half quantity of Coke, Raisins, Half of Walnut pieces.and half of Dark Choco Chips..
- Mix Well.Add Remaining Coke..& Vanilla Essence...again Mix well..to make Smooth Masoor Dal Brownie batter..
- Pour this Prepared Masoor Dal Brownie batter into grease Cake tin.Sprinkle Remaining Walnut pieces and Choco Chips..
- Bake in Preheated Oven for 10mins on 250C then on 180 C for 40Mins.(Time may differ with different types of Ovens).
- Cool Completely before cutting into required Shape..
- Relish & serve masoor dal brownie with drizzled chocolate sauce...
Masoor tadka dal is a delicious Indian lentil curry made with red lentils. It's easy to make, flavorful, and healthy. Whole masoor dal recipe - a must make Indian lentil curry recipe made in Instant pot! Whole masoor dal is called brown lentils in English. So you may call this dish Indian lentil curry where gravy mixture.
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