Recipe: Tasty Green Chile & Cilantro Rice

Green Chile & Cilantro Rice.

You can have Green Chile & Cilantro Rice using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Green Chile & Cilantro Rice

1. Prepare 1 cup of Long grain rice.
2. You need 7 oz of can of diced green Chiles (do not drain liquid).
3. You need 3 tbsp of chopped cilantro.
4. You need 2 cup of water.
5. You need 1 of small onion diced (any kind).
6. It's 1 of garlic clove minced.
7. You need 1/2 tsp of pepper.
8. Prepare 1 tbsp of olive oil.
9. Prepare 1 packet of sazon seasoning (found in the Latin cuisine aisle) or 1 teaspoon of salt or seasoned salt.

Green Chile & Cilantro Rice instructions

1. Prep your onions, garlic and cilantro..
2. Heat olive oil in a pot. Add onion, cook for 5 min til transclucent. Add garlic, cook for 30 to 60 seconds..
3. Add chilis, cook for 30 seconds. Add rice, cilantro, pepper and sazon or salt. Mix..
4. Add water and mix. Cover completely with lid and turn to a low heat. Cook for 20 min. Set your timer, the time is important. DO NOT uncover or mix the rice while it's cooking. It will be sticky if you do..
5. Turn heat off after 20 min and let rest for 5 min uncovered. Use a fork to fluff the rice..
6. Ready to eat!.

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