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How to Make Delicious carne de rez con salsa de chile manzanilla

carne de rez con salsa de chile manzanilla.

carne de rez con salsa de chile manzanilla You can cook carne de rez con salsa de chile manzanilla using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of carne de rez con salsa de chile manzanilla

  1. You need 2 lb of thinly sliced beef.
  2. You need 3 of manzanilla chiles with seeds removed.
  3. You need 2 of roma tomatoes.
  4. Prepare 1 clove of garlic.
  5. It's 1/2 medium of onion sliced.
  6. You need 1 of salt to taste.
  7. It's 1 small of handful cilantro.

carne de rez con salsa de chile manzanilla step by step

  1. In blender add manzanilla chiles, garlic, tomato, and cilantro and fill 3/4 to the top with water and blend till smooth. Set aside. ...
  2. in large fry pan heat 2 tsp oil and add beef and cook until some of the edges around the beef start to crisp..
  3. Add sliced onion in with beef and cook together until onion is almost transparent..
  4. Add salsa mix to the pan with beef and salt to taste....

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