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Easiest Way to Make Tasty Jim's Stuffed Jalepenos

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Jim's Stuffed Jalepenos. Just stuff jalapeño peppers with savory Jimmy Dean® Pork Sausage and a blend of cheeses for an appetizer bursting with spicy flavor. Pro tip: Bake the poppers on the indented top of a broiler pan to help them hold upright and keep all that deliciousness in. Mix each package of cream cheese with chopped garlic, sun-dried tomatoes, and a dash of chopped basil.

Jim's Stuffed Jalepenos A few years ago, I saw a man in the grocery store buying a big bag full of jalapeno peppers. I asked him what he intended to do with them, and he shared this recipe for stuffed jalapenos with me right there in the store! —Janice Montiverdi, Sugar Land, Texas Jalapeno halves are stuffed with whipped cream cheese and wrapped with bacon. Cut jalapenos in half and take out seeds. You can cook Jim's Stuffed Jalepenos using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Jim's Stuffed Jalepenos

  1. It's 1 lb of Ground Beef.
  2. You need 12 of Strips of Bacon.
  3. You need 6 large of jalepenos.
  4. Prepare 1/4 cup of Worcestershire Sauce.
  5. It's 2 tbsp of McCormick Mesquite Grill Mate seasoning.
  6. Prepare 1 of toothpicks.

Mix ground beef, Worcestershire sauce, and Seasoning in large bowl. Put meat balls into halved jalapeno and wrap with bacon and secure with toothpick.. The peppers have actually been listed in the Guinness Book of World Records for being the largest chile ever. We teamed up with one of our favorite pitmasters - Jim Elser of Sweet Smoke Q to bring you an amazing appetizer - Sun-dried tomato and bacon jalapeno poppers.

Jim's Stuffed Jalepenos instructions

  1. Cut jalapenos in half and take out seeds. Wash em.
  2. Mix ground beef, Worcestershire sauce, and Seasoning in large bowl..
  3. Divide meat mixture into 12 equal amount balls..
  4. Put meat balls into halved jalapeno and wrap with bacon and secure with toothpick..
  5. Put onto hot grill ( I used charcoal ) and grill between 20 to 25 mins. Turn every 5 mins..

Remove from the oven and let cool. If you love jalapenos, a Chili Grill is the perfect gadget for you. There are so many fillings you can use for stuffing these wonderful little peppers. This cornbread filling is one of my favorites. Jim's Pork On a Stick# Try jalapeno stuffed with pineapple and cream cheese.

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