How to Make Yummy Hot Chocolate.....non Dairy

Hot Chocolate.....non Dairy. It's that time of year again! how is seems to approach so fast is beyond me. in order to get yourself into the holiday spirit, i've whipped up a little. I have been searching for a recipe like this since I found I was dairy intolerant. Thank you so much for posting.

Tips For Success: The Cocoa: Starbucks uses Dutch. Ultra thick & creamy Dairy-Free Hot Chocolate recipe for serious chocolate lovers. If this happens, simply reheat it and add a splash of non-dairy milk if necessary! You can cook Hot Chocolate.....non Dairy using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Hot Chocolate.....non Dairy

1. It's of Ingredients.
2. Prepare 3 tbsp of unsweetened cocoa powder...like Hersheys.
3. It's 1/4 cup of brown sugar.
4. It's 1 tsp of espresso coffee or instant coffee.
5. It's 1 pinch of ground cinnamon.
6. It's 1 1/2 tsp of vanilla extract.
7. Prepare 1/4 of water.
8. You need 1/2 cup of non dairy coffee creamer like Coffee Mate.
9. It's 1 2/3 cup of boiling water.

As written, this Paleo hot chocolate recipe results in an extra-dark hot cocoa. Pour a cup of this non-dairy peppermint hot chocolate, we are about to get deep here. It's ironic how the harder you try to control your life, the more out of control it becomes. This is the hardest first step.

Hot Chocolate.....non Dairy instructions

1. Mix cocoa, brown sugar, coffee, vanilla extract, cinnamon and the 1/4 cups hot water in 2 quart sauce pan.
2. Heat on low til dissolved and well blended.
3. Add creamer and boiling water to cocoa mixture.
4. Heat on low for 3 minutes, stirring continuously, til creamer is dissolved..
5. Remove from heat, let cool for 5 to 10 minutes, til cool enough to drink.
6. Serve with a sprinkling of cinnamon.
7. Enjoy..
8. Makes 2 8 oz servings or 3 6oz servings..

Bartender, pour me a boozy version of this Non-Dairy Peppermint Hot Chocolate Easy Homemade Vegan Hot Chocolate - Dairy free and Sugar Free. This dairy-free hot chocolate recipe is the perfect thing to warm you on chilly days and is perfect for those with food allergies. A nice warm cup of drinking chocolate with chai spice! Bring to a rolling boil and whisk until spices and cocoa powder have dissolved. One distinction between hot chocolate and hot cocoa is the dairy used.

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