Easiest Way to Prepare Yummy fried cassava patties (arepas de yucca)
fried cassava patties (arepas de yucca).
You can cook fried cassava patties (arepas de yucca) using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of fried cassava patties (arepas de yucca)
- It's 1 of cassava.
- Prepare 1/2 of bell pepper.
- It's 1/2 of onion.
- You need 1 of cilantro leafs.
- It's 1 pinch of suger.
- You need 1 of salt & pepper.
- You need 1 of egg.
- You need 1/3 cup of milk.
fried cassava patties (arepas de yucca) step by step
- shred the casava with grater.
- dry throughly with fabric coffee drainer or a cotten cloth.
- after dried add to bowl and mix in diced peppers, onions and cilantro.
- add egg, milk, suger, salt, and pepper mix well (add more salt for salty or more suger for sweet).
- scoop up with spoon and shape patties with your hands (round, flat however you like).
- fry for afew minutes each side until golden...serve and enjoy.
Post a Comment for "Easiest Way to Prepare Yummy fried cassava patties (arepas de yucca)"