How to Prepare Perfect Kombucha Bombass Grilled Chicken

Kombucha Bombass Grilled Chicken. Here is how you achieve it. Kombucha Bombass Grilled Chicken step by step. Mix everything but chicken and bbq sauce together in a big bowl.

Turn when needed, brush bbq sauce on again.. Pour marinade over chicken and place in a zip-lock bag. Squeeze out as much air as possible and seal. You can have Kombucha Bombass Grilled Chicken using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Kombucha Bombass Grilled Chicken

1. Prepare 1 of grill mates garlic, herb, wine marinade.
2. You need 1 of grill mates tomato, garlic & basil marinade.
3. Prepare 1 bottle of kombucha.
4. It's 2 tablespoons of white vinegar.
5. You need 1/2 cup of oil.
6. It's 1/2 cup of water.
7. It's of Bbq sauce, as needed, to taste, optional.
8. Prepare 4 lbs of chicken.

Place bag on a flat pan or plate and transfer to the refrigerator. Mix all the ingredients except the chicken until combined. Turn your grill to medium high temp. Place the chicken into the chicken marinade and the veggies into the vegetable bowl.

Kombucha Bombass Grilled Chicken instructions

1. Mix everything but chicken and bbq sauce together in a big bowl.
2. Add chicken, covering all sides.
3. Marinade in fridge 2 hours.
4. Toss chicken on a hot bbq grill.
5. Brush some bbq sauce on chicken.
6. Turn when needed, brush bbq sauce on again.
7. Repeat step 6 til cooked and serve.

You do not need to add salt to the chicken as the brining will season the chicken perfectly. The results from this recipe were shocking. The Kombucha gave the chicken a slightly citrus flavor to it. It was slightly sweet and tangy. Some of you will think I'm crazy.

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