How to Make Tasty bbq beef shepards pie
bbq beef shepards pie. Rich and flavorful beef shepherd's pie recipe, made easy in one skillet! You May Also Like: Game Time Beef BBQ Potato Skins. First time to prepare Shepard's pie.
Layer seasoned beef mixture on bottom of baking dish. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. You can have bbq beef shepards pie using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of bbq beef shepards pie
- It's 1 large of onion.
- Prepare 2 lb of ground beef.
- It's 1 tbsp of bone sucking sauce rub.
- You need 1 tbsp of grill mates molasses bacon rub.
- Prepare 2 tbsp of butter.
- You need 4 cup of mashed potatoes.
- It's 1 can of sweet corn.
- It's 1 cup of sweet peas.
- You need 1 packages of pillsbury french bread.
- It's 2 cup of cheddar cheese shredded.
- Prepare 2 cup of bbq sauce.
Here in the states we are more of a beef eating culture than a. BBQ Shepard's Pie. *This post contains affiliate links, see my disclosure policy for more information.* As I said, this is super simple to make. Add your ground beef into a casserole dish, leveling it out and covering the bottom, top with mashed potatoes making sure to cover all the ground beef bottom. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.
bbq beef shepards pie instructions
- saute chopped onion in butter.
- add beef and seasoning, brown till done, drain off juice,add bbq sauce.
- roll out dough and press into baking dish.
- preheat oven to 350°F.
- layer beef, corn, peas, potatoes, cheese.
- bake for Wii min till Chase starts to brown.
The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. The whole dish is pretty much the definition of comfort food. Recipe courtesy of Food Network Kitchen. Spoon off and discard any grease. Tips for Beef and Ground Beef.
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