Recipe: Appetizing Hung Curd Barfi
Hung Curd Barfi. hung curd sandwich spread,curd sandwich in hindi,hung curd sandwich,curd sandwich recipes Homemade Curd Recipe - Tips & Tricks To Make Curd At Home - Basic Cooking - Ruchi. Hung curd or hung yogurt is made by draining the whey from curd to get a thicker consistency that is Hung curd is low in sugar, carbohydrates and high in protein when compared to the regular curd. Hung yogurt or hung curd recipe - sharing a diy post on how to make hung curd, dahi or yogurt at home.
Who doesn't love thick, creamy hung curd? Not just plain, but in any possible form, be it as a dip or a dessert! Hung curd is nothing but removing the whey from curd. You can cook Hung Curd Barfi using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Hung Curd Barfi
- You need 1/2 cup of nestle milkmaid or Amul mithai mate.
- Prepare 1/2 cup of hung curd (totally Water removed).
- Prepare 1/2 tbsp of corn flour.
- You need 14-15 strands of kesar.
- It's 1-2 pinch of cardamom powder.
Learn how to make Hung Dahi at home. Hung curd recipe can easily be made at home and can be added to any dish to get a creamy texture. "Hanging curd" is a process by which whey gets drained from the curd. When it is completely drained, you will have chakka, or hung curd. This ingredient is used in many Indian and Middle Eastern dishes.
Hung Curd Barfi step by step
- Mix milkmaid/mithai mate, hung curd, corn flour in a container..
- Pour this batter in a thali..
- Sprinkle cardamom powder and kesar strands on it..
- Cook in Idli cooker for 20-25 minutes. Refrigerate it for 2-3 hours.
- Serve chilled.
Hung curd is one of the most versatile ingredient on hand. You can make a great desert out of it by mixing it with some Next morning hung curd is ready. Pictorial: You need some homemade curd. All Know about Hung Curd in English. Hung Curd nutritional facts and food recipes which use Hung Curd.
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