How to Make Tasty Arepas Maracuchas

Arepas Maracuchas.

You can cook Arepas Maracuchas using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Arepas Maracuchas

1. Prepare 2 cups of corn flour.
2. You need 1 tablespoon of brown sugar.
3. Prepare 1 cup of water.
4. You need of Cheese(your choice).
5. Prepare of Ham(your choice).
6. You need of Olive oil (enough to deep fry).

Arepas Maracuchas instructions

1. In a bowl mix one cup of water,two cups of corn flour, and 1 tablespoon of brown sugar. Mix everything together until the mixture has a dough consistency(see second image). The trick is for the dough to not stick on your hands. Thats when you know it’s ready..
2. Heat up a frying pan with olive oil. Enough oil to cover the arepa when you put it in..
3. Next, make round shape with your hands and deep fry them until they turn a gold color. (I would put the heat at a medium-hight). This should take about 3 minutes on each side..
4. Once you strain them, let them sit for a couple minutes. You can now get a knife and cut it through the middle horizontal like a mini pita pocket. you can fill them up with anything you want meat, chicken, ham, cheese etc! In this case I put butter ham and cheese inside!.

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