Recipe: Delicious Potato fritters
Potato fritters. The Best Potato Fritters Mashed Potatoes Recipes on Yummly Crunchy Onion Bacon Mashed Potatoes, Veal And Mashed Potatoes With Peas, Zucchini Potato Fritters DIRECTIONS. If mashed potatoes are cold, warm in microwave to soften.
I promise you that these go really fast so make a double batch. You can serve these with a variety of veggies on the side and a yummy dip. A great recipe for leftover mashed potatoes. You can have Potato fritters using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Potato fritters
- Prepare 5 of large potatoes peel and grate.
- Prepare 1 of large grated onion.
- Prepare 2 of small eggs.
- It's 2 of carrots grated.
- Prepare 1 of Tblspn potato - mate.
- Prepare 1 of tspn black pepper.
- Prepare of Spring onions.
Today's recipe for Zucchini Potato Fritters is no exception. Like the diner potato fritters, they are delightfully crispy on the outside, tender on the inside, and just the right amount of salty to be totally addicting. Unlike the diner potato fritters, they have extra servings of veggies and are cooked on the stovetop instead of in a deep fryer. Potato fritters are great with a green salad and a delicious dip.
Potato fritters step by step
- Put all the ingredients in the bowl and mix well.
- Shape them nicely or you can use a shaper. Fry them in a frying pan until they are golden brown..
- Serve hot/warm with a sauce of your choice.
My favorite dip for vegetable fritters is spicy sriracha mayonnaise. So yummy and super easy to make! Potato fritters are also great with apple sauce. This definitely brings up childhood memories for me! These delectable potato fritters are just perfect for cooking on the BBQ.
Post a Comment for "Recipe: Delicious Potato fritters"