Recipe: Tasty Garlic shrimp and bread

Garlic shrimp and bread. In a large skillet over medium heat, melt butter. Add shrimp and season with salt and pepper. Bake frozen garlic bread according to package directions.

Cut bread in half lenghth wise & scoop some of the bread out. Add some of the scooped bread to the mixture.(break it up). Delicious and flavor-packed, this Cheesy Shrimp Garlic Bread is perfect for easy lunch and dinner. You can cook Garlic shrimp and bread using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Garlic shrimp and bread

1. Prepare 1 lb of shrimp (I prefer red royals or Argentinian.
2. You need 2 of lemons.
3. You need 8 tbsp of butter.
4. It's 1 cup of white wine.
5. Prepare 5 of large garlic cloves minced.
6. It's 1 cup of Chicken stock or bone broth.
7. It's of Cilantro.
8. Prepare of Crushed red pepper(optional).

Shrimp is cooked, let cool, chopped into bite-sized pieces, mixed with mayo, lemon juice and zest, mozzarella, and Parmesan, spread on to bread slice, topped with more cheeses, and finally baked in the oven until bread is crispy and cheese is melty. Pass them as an easy appetizer, add them to your favorite salad for lunch, or make them the centerpiece of a finger food dinner kind of night. Shrimp and feta with a swirl of olive oil, butter and garlic and fresh basil on top. Serve with garlic bread to soak up the deliciousness.

Garlic shrimp and bread step by step

1. Add some evo to a pan and heat. Salt and pepper the shrimp and sear for a 2 to 3 minutes or until pink, remove from the heat.
2. Add 2 tbsp butter and sauté the garlic until fragrant, couple minutes.
3. Add the wine and reduce by half.
4. Add chicken stock and lemon and reduce by half. Season with salt and add some fresh cilantro to taste, crushed red pepper if you want spice.
5. Remove the sauce from the heat and add the butter until melted. Add the shrimp and toss well, Serve with bread and lemon slices..

Drain pasta in a colander and set aside. In a bowl, combine the bread crumbs, parsley, garlic, and salt and pepper to taste. If you like Spanish tapas, shrimp, and garlic, then Chef John's gambas al ajillo recipe has you covered, delivering smoky shrimp cloaked in a garlic-infused olive oil sauce in minutes. Shrimp Avocado Garlic Bread are coming through. and would have to be the next BEST thing to garlic bread!. Crunch garlic bread meets a simple and easy to make shrimp and avocado topping, mixed with grape or cherry tomatoes and beautiful flavours!

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