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Easiest Way to Prepare Tasty Red Chile sauce or red chile Con Carne

Red Chile sauce or red chile Con Carne. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime The "secret sauce" so to speak of this recipe is the addition of chipotle chile powder, made from smoke-dried jalapeño peppers. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Check on the pan occasionally to stir it and make sure the sauce doesn't catch on the bottom of the pan or isn't.

Red Chile sauce or red chile Con Carne Have you ever been asked the question, "Red or Green"? If you've ever dined in a New Mexican restaurant, you know what I am talking about. I have been making this red enchilada sauce since my mom taught me she strains her chili after blending it. You can have Red Chile sauce or red chile Con Carne using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Red Chile sauce or red chile Con Carne

  1. You need 1 lb of ground beef, cubed beef, or pork.
  2. Prepare 1 tbsp of flour.
  3. Prepare 2 cup of water.
  4. You need 6 tbsp of red chile powder.
  5. You need 1 of salt to taste.
  6. You need 1 clove of garlic minced.
  7. It's 1 tbsp of shortening or oil.
  8. You need 1 tsp of Mexican oregano optional.
  9. Prepare 1/2 tsp of fresh ground cumin seed optional.

I have a Vitamix and blend it till. "Chili con Carne". Three little words that describe such a wonderful meal. It literally translates from Spanish to How to Make Chili con Carne - the Recipe Method. Heat a dry pan to Great beans for this dish include red kidney beans, black beans, or great northern beans.

Red Chile sauce or red chile Con Carne step by step

  1. Melt shortening, add meat and fry, flour may be added now or later in recipe..
  2. when meat is cooked add garlic, salt, & chile powder mix well. the amount chile can be adjusted to taste as heat can vary.
  3. Add water and flour, let simmer for 1/2 hour, if too thick add more water, if to thin add flour, it's best to keep it on the thin side. can be made thicker if you like.
  4. for simple red chile sauce use the recipe minus the and meat. Only mix the Chile, water, flour, & garlic, little oil to fry the garlic before adding the other ingredients.
  5. good multi use sauce, add a few spoons to a bowl of beans, posole, tamales, eggs and potatoes, burritos, and is the sauce used for enchiladas.
  6. the oregano and cumin can be added in step 2 it is not required and only an option.

This is how I make red chile for pork carnitas, chile con carne. HOW TO ROAST red chile pods Add the Blended Red Chile Pods and the optional tomato sauce. This is a flavorful chili made with beans and ground beef, along with tomatoes, chile peppers, bell pepper, and spices and chili powder. Basic Chili Con Carne With Beef and Beans.

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