How to Cook Appetizing Bolo de fubá (Brazilian cornflour cake) 🇧🇷

Bolo de fubá (Brazilian cornflour cake) 🇧🇷.

You can have Bolo de fubá (Brazilian cornflour cake) 🇧🇷 using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bolo de fubá (Brazilian cornflour cake) 🇧🇷

1. Prepare 240 g of fine cornflour.
2. Prepare 120 g of caster sugar.
3. Prepare 100 g of dessiecated coconut.
4. You need 100 g of grated parmesan or similar.
5. It's 1 TSP of baking powder.
6. It's 3 of eggs.
7. You need 250 ml of coconut milk.
8. It's 2 TBSP of vegetable oil.

Bolo de fubá (Brazilian cornflour cake) 🇧🇷 instructions

1. Butter and powder a tin with flour. Heat oven 180c/fan - 150c/gas..
2. In a bowl, mix all the dry ingredients. Set aside..
3. Beat the eggs, oil and coconut milk all together in a smaller bowl then pour it over the cornflour mixture until it's all combined..
4. Pour the mixture into a baking tin and bake it for 30 minutes. The cake is ready we you pierce it with a stick and it comes out dry..

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