How to Prepare Appetizing my yummy tummy chops and green beans

my yummy tummy chops and green beans. Chop and steam the green beans. Heat the oil in a pan. Add the mustard seeds, urad dal, hing, red chillies and curry leaves.

Spread beans in a single layer in a jelly-roll pan. Place pork chops and green beans in a single layer onto the prepared baking sheet. Drizzle green beans with olive oil and sprinkle with garlic; season with salt and pepper, to taste. You can have my yummy tummy chops and green beans using 14 ingredients and 11 steps. Here is how you achieve that.

Ingredients of my yummy tummy chops and green beans

1. Prepare 1 1/2 cup of sweet baby rays bbq sauce.
2. It's 1 dash of creole seasoning.
3. It's 2 pinch of pepper.
4. You need 2 pinch of onion powder.
5. It's 2 dash of season salt.
6. You need 1/4 cup of honey.
7. It's 3 pinch of garlic powder.
8. You need 3 dash of grill mates smoke house maple seasoning.
9. You need 2 dash of grill mates mesquite.
10. It's 3 clove of big cloves of fresh garlic.
11. It's 1/2 cup of olive oil.
12. You need 1 packages of pork chops.
13. You need 3 can of green beans.
14. You need 2 large of purple onions.

Fry the bacon in a large skillet over medium heat until browned and crisp. Drain off all but a thin coating of the grease. Nowtheres a party in my tummy So yummy, So yummy yummy Hey theres a party in my tummy So yummy, so yummy. green beans! In my tummy party party, yeah!

my yummy tummy chops and green beans step by step

1. first preheat oven to 350.
2. mix mix all ingredients except olive oil and fresh garlic in a bowl.
3. cut up fresh garlic and mix in a different bowl with the olive oil and 2 shakes of pepper.
4. put the olive oil and garlic in a fring pan and let garlic turn brown and pull garlic out and set in a bowl to the side.
5. cook pork chops in fring pan till a nice brown on both sides.
6. when brown put on a cookie sheet.
7. put the bbq sauce that u mixed all ingredients in on both sides of chops and bake till done.
8. may need to add more olive oil.
9. chop onions and add with the fresh garlic that u took out of the fring pan.
10. in the fring pan lower heat and add the onion and garlic mix to the olive oil with chop juice bake till done.
11. when onions start browning add green beans and cook till done and serve.

Chinese Carrot & Green Bean Cakes Recipe with step wise pictures. Chinese Carrot & Green Beans Cake taste amazing hot or warm with a cup of coffee or soup. You can have this as a snack or as a side for your noodles or stir fries. Note on Crock Pot Green Beans and Potatoes. IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!!.

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