Recipe: Appetizing "Delicia" cake: with cookies, caramel, cream and banana! Argentina cake

"Delicia" cake: with cookies, caramel, cream and banana! Argentina cake. Chocolate sandwich cookies with almonds to create a crunchy crust, with a creamy chocolate cheesecake! Cookies and Cream Pudding Shots are a magical little creation that combine cookies and cream. Here is how the way you brew that. - "Delicia" cake: with cookies, caramel, cream and banana! - Carrot cookies - Cookie Dough Masterpiece Dip - Vegan Banana & Chocolate Ice Cream - Tart cherry cheese cake bars - Pattys Fruity Cereal Bars - Chocolate Mousse Filled Coconut Shortbread Cookies - Peanut Butter Cookies. "Delicia" cake: with cookies, caramel, cream and banana! - Healthy banana split boat for breakfast.

Untuk pesanan KOTA LAIN akan pisang, cream cheese long bread dll) - Aneka Roll Cake (Fruit Cheese Rol Cake, Chocolate Roll Cake Aneka Cookies & Snacks (antara lain : decorative cookies, lidah kucing, nastar, bagelen, bread stick. Empanada argentina de carne com cebola. Leve ao fogo, mexendo sempre até engrossar. You can have "Delicia" cake: with cookies, caramel, cream and banana! Argentina cake using 4 ingredients and 6 steps. Here is how you achieve that.

Ingredients of "Delicia" cake: with cookies, caramel, cream and banana! Argentina cake

1. You need 1 pack of vanilla or coconut cookies.
2. Prepare of Caramel or dulce de leche.
3. It's 180 ml of buttermilk (milk cream).
4. It's 1 of banana.

Despeje sobre o doce de banana. Delicia China te espera con la mejor gastronomía ubicada en el corazón de Rancagua. ¡Cualquier pregunta no dudes en escribirnos!

"Delicia" cake: with cookies, caramel, cream and banana! Argentina cake step by step

1. First we will crush the cookies and put them as the base of our cake. Crushing them through the base 😜.
2. Then we will put our caramel or dulce de leche on top of the crushed cookies! If you can't find dulce de leche you can buy the caramel candies and melt them!.
3. Then we will cut the banana on the half and one half we will cut into slices and put them on top of the caramel..
4. Now we'll make chantilly cream! And I'm about to give you the tip to make it have the perfect consistency! You will put in your electric blender or mixer the buttermilk, 3 tablespoons of sugar and 1 teaspoon of milk powder! When you have your Chantilly done all you have to do is put half of it on top of the bananas..
5. All you have to do now is repeat this process one more time! Cookies, caramel, banana, cream.
6. By last decorate with chocolate and refrigerate your cake before you eat it. It tastes better when it's really cold!.

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