How to Prepare Delicious Smoked Turkey Legs

Smoked Turkey Legs.

You can have Smoked Turkey Legs using 3 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Smoked Turkey Legs

1. You need 6 of Turkey drumsticks.
2. It's 1 quart of Salt water for brine.
3. You need 1 packages of Brown sugar and Bourbon marinade/rub by grill mates.

Smoked Turkey Legs instructions

1. Soak turkey in brine for 2 hours, remove rinse pat dry and rub with marinade set aside. Fire up smoker add soaked wood chips your choice.
2. When smoker is ready and charcoal if used is white place drumsticks over indirect heat smoke for one hour, then place over direct heat.
3. Turn frequently every 7 min cook another 45 min until tender and juices run clear rest 10 min and serve.

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