How to Make Delicious Bhapa doi(custard apple /sitaphal flavoured)

Bhapa doi(custard apple /sitaphal flavoured). Made with Greek yogurt and a strawberry topping, it is super creamy and healthier than regular cheesecake! Bhapa Doi, aka Indian Cheesecake, aka Steamed Yogurt Pudding aka Baked Yogurt sets wonderfully without gelatin or china grass or cornflour. Bhapa Doi Or Indian Cheesecake is a very simple recipe made with just curd and condensed milk.

This desert is kind of pudding like, but without gelatin or chinagrass or agar agar. It is completely healthy and very cooling as well. Instant Pot Bhapa Doi is a delicious Indian two ingredient cheesecake. You can cook Bhapa doi(custard apple /sitaphal flavoured) using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Bhapa doi(custard apple /sitaphal flavoured)

1. You need 3/4 cup of fresh hung curd.
2. You need 3/4 cup of amul mithai mate (condensed milk).
3. Prepare 1/4 cup of milk.
4. It's 2 tbsp of custard apple/ sitaphal pulp(smooth paste).

Enjoyed warm, it has the texture of flan. Bhapa Doi is flan like when warm and can be enjoyed immediately after cooking. If you allow it to cool, it will taste like a fantastic cheesecake! Yummmmm! bhapa doi, an all-time favourite, traditional Bengali sweet is now ready in minutes.

Bhapa doi(custard apple /sitaphal flavoured) step by step

1. Ingredients for making bhapa doi.(grind deseeded custard apple/ sitaphal pulp in mixer to smooth paste).
2. In mixing bowl add hung curd and mithai mate and whisk together into smooth mixture without lumps..
3. Pour milk into the mixture,mix well.Add smooth paste of custard apple /sitaphal pulp..again mix well..
4. Grease the small steel katoris (cups)..with ghee. Pour laddle full of prepared yogurt mixture into them..
5. Seal them tightly with aluminium foil as shown..
6. Steam them for 15 mins in steamer. Cool completely. Refrigrate for at least 2 hours..
7. Serve/ relish chilled Bhapa doi (custard apple / sitaphal flavoured) as dessert. You can also served it scoop of vanilla ice cream..

Two minutes to prepare, two minutes to cook, and voila Bhapa Doi-Steamed Yogurt is a popular Bengali dessert served chilled. Prepared with hung curd, it can be served topped with nuts or fresh fruits. Yummmmm! bhapa doi, an all-time favourite, traditional Bengali sweet is now ready in minutes. Two minutes to prepare, two minutes to cook In this bhapa doi recipe we have made it in a microwave. Bhapa Doi or Baked Yogurt is a Bengali Sweet dish which is made with Hung curd or Greek yogurt blended with milk and condensed milk.

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